thick_shake
thick_shake

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Thick Milkshake

When you’re making a milkshake you’re using two little ice cream and you’re loading up with a fake syrup you’re doing it all wrong I’ve seen some really sad milkshakes in my day watered down too sweet flavorless.

Which is so disappointing because there are only a few points that you need to hit to make a really great milkshake so when you’re making a milkshake ice cream is by far the most important ingredientS.

Thick Milkshake
Thick Milkshake

When you start with an ice cream that’s full of high fructose corn syrup and artificial sweeteners and then you’re pouring even more flavoring syrups on top of that you take all that and blend it and what blending does is it warms it up which accentuates the sweetness significantly and you end up with this ice cream milkshake.

Ingredients 

  • 3 cups Ice cream
  • 1 cup Milk
  • 3 teaspoons Sugar
  • almonds nuts

Instructions 

  • first take a milk in a blender add the sugar,nuts in the blender
  • start the blender until it becomes smoothy.
  • when its look a smoothy then serve it.
  •  

Thick Milkshake

That’s really just like unbearably sweet what you want to go for is more of an all-natural ice cream that much more distinct flavors and when you’re considering extra flavorings in your milkshakes.

Don’t be afraid to go beyond millich strawberry and chocolate we have to use drinking vinegars Brewers malts even tea extracts and this makes the whole milkshake experience.

Thick Milkshake
Thick Milkshake

Thick Milkshake

So much more exciting the second half of a milkshake is the milk don’t use that low-fat stuff you’re really just watering down your milkshake you use whole milk it’s gonna add that creamy texture and really that unctuous fattiness that you crave in a milkshake one of the biggest problems people have with making a milkshake.

Is they’re afraid to using that ice cream that they really need when you put two scoops in the whole shake you’re ending up with thick milk rather than a milkshake we use nearly a whole pint of ice cream with 2/3 a cup and milk and this gives you the great thick texture.

Thick Milkshake
Thick Milkshake

Thick Milkshake

That’s just as satisfying to eat with a straw as it is with a spoon and finally the worst thing you can do with your milkshake is serve it with a straw that’s too narrow regular drinking straws won’t cut it they’re too skinny you won’t be able to drink anything it sucks it’s torture.

Don’t do it what you want to look for are the king size straws you can find them at really any store they’re wide enough to actually enjoy your milkshake if you’ve done all these things right you’re going to end up with a milkshake that’s thick creamy all the flavors shine through the sweetness and is everything a milkshake should be.

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